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Excellent price on Tete de Moine 1.8 lb. Swiss Cheese and top quality guaranteed. Aways fresh arrival

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Tete de Moine 1.8 lb. Swiss Cheese

Tete de Moine 1.8 lb. Swiss Cheese



  
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Base Price:$48.99
Discount:-$2.15
Sale price:$46.84
Status:Yes, this item is available.
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Detailed Description for Tete de Moine 1.8 lb. Swiss Cheese

Tete de Moine:Cow milk cooked, pressed hard cheese APPROPRIATE WINES: White Burgundy
Tete de Moine was invented by monks at Bellelay Abbey, in the Bernese Jura mountains. Traditionally it was only made from summer milk and sold from when the first leaves of autumn began to fall, through until March. Nowadays it is made and sold throughout the year.
'Tete de Moine' means 'monks head' and derives from the tax levied by the abbey whereby the farmers would provide one cheese for each monk during the season.
The cheese is formed into the shape of a short cylinder. It has a firm, straw yellow paste and a spicy, fruity flavour and aroma. It is matured from four to six months and receives regular brine washings which produces a red sticky rind.
Tete de Moine is often shaved using a special cutter called a 'girolle'. Shaving the cheeses releases all the aroma and flavours. Sometimes it is eaten with pepper and powdered cumin.
COMPLIMENTS: This cheese goes well as a fondue or melted into soup or pasta.


  • Cheese type: Hard
  • Source Milk: Cow Milk
  • Preparation Process: Pressed
  • Percentage of Fat: Less than 50 % of Fat
  • Shelf Life in Refrigeration: 60 Days
  • Region/Country of Origin: Switzerland






  • We guarantee that our gourmet products are a healthy, prestigious and high-quality.

    We sells only caviar officially monitored and controlled by:

    1. CITES Regulations
    2. FDA
    3. U.S. Customs
    • Our Caviar is HACCP (Hazard Analysis Critical Control Point) - certified. When each shipment is received, a sample is immediately sent to a lab for testing and inspection.
    • Our caviar is documented to derive from legally acquired sturgeon and passes no threat to the sturgeon species in the world.
    • We offer to our customers caviar that has been obtained in a legal and ecologically sound way. Our caviar is preserved exclusively with pure salt, stored, handled and transported according to stringent hygenic regulations. It meets all international and domestic requirements, including regulations by CITES, US Fish and Wildlife Service, FDA, etc.
    • We are the first company to require DNA batch tests for each species of caviar. This analysis of the sturgeon roe enables us to ensure the origin and quality of caviar to customers.
    • Item is perishable and will be shipped via Priority Overnight . All caviar products are packed with special insulated boxes with gel ice and shipped with Priority Overnight method to ensure fresh arrival.




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